The Huntington Hotel
San Francisco, California
Offering the most select feel of any of the hotels that dot San Francisco’s prestigious Nob Hill, The five star Huntington Hotel has been owned and operated by The Cope family since opening its doors in the 1920s. The Huntington Hotel exudes luxury at every turn, whether it’s the formal tea and sherry you are greeted with in the elegant lobby upon arrival, or the complimentary chauffeured car service that whisks you from the hotel to San Francisco’s shopping and financial districts.
None of the individually-decorated accommodations at The Huntington Hotel are exactly alike, although they all have the warm ambiance and plush décor of an elegant private home. These were originally built to be luxury apartments, and accordingly, they afford guests more space than they will find at many other hotels in San Francisco. A mix of high tech amenities like wireless internet and large flat screen TVs with fine accoutrements such as Irish linens, 17th century paintings, and Asian vases combine to ensure that your stay at The Huntington Hotel is a true luxury experience. Views show off the San Francisco skyline, the bay, Grace Cathedral, and Huntington Park. We recommend The Huntington Rooms, which have been called the city’s best kept secrets. These are available for the same price as smaller, viewless rooms at many of San Francisco’s other luxury hotels, but boast 700 square feet of living space with separate bedrooms, a large living area with a dining nook, and impressive views of the skyline.
The tranquil Nob Hill Spa overlooks the city and features a whirlpool, fireplaces, a wellness studio, state of the art fitness equipment, saunas, steam rooms, 10 private treatment rooms, and an indoor pool. This impressive pool has window-walls that provide breathtaking city views.
The Big 4 Restaurant is named after America’s four top railroad tycoons, who used to dine here regularly. With its original artifacts, historical photographs, and California memorabilia, The Big 4 takes diners back to an era of unsurpassed luxury, while keeping that standard alive today. Executive chef Gloria Chiccarone - Nehls serves up contemporary American cuisine, such as rack of Sonoma lamb roasted with rosemary crust, sautéed petrale sole, and roasted wild Nigerian salt prawns. The restaurant is placing a new emphasis on healthy gourmet cuisine, such as Vietnamese Maine Lobster with prawn spring rolls, and a warm salad of grilled prawns and pan-seared day-boat scallops. A live pianist entertains guests from the restaurants’ refined leather and mahogany lounge.
The Huntington Hotel offers free chauffeur service, and one of San Francisco’s iconic cable cars conveniently stops right outside the hotel, so all of San Francisco’s attractions are easily accessible.
